The Moreton Club

The Moreton Club is an exceptional employer, offering a unique opportunity for a Seasonal Cuisine Sous Chef to thrive in a prestigious environment in Brisbane. With a focus on quality and member experience, the club promotes a supportive work culture that values creativity and innovation, while providing ample opportunities for professional growth and development. Enjoy a balanced work-life with a Monday to Friday roster, allowing you to excel in your culinary craft without the demands of weekend shifts.