The Queenscliff Hotel in Queenscliff, VIC, is seeking a reliable Kitchen Attendant to join our back-of-house team on a casual basis. You will support the culinary crew in a fast-paced environment at a beautifully restored, coastal landmark.
Key duties include dishwashing, basic food prep, and maintaining cleanliness and stock organization. This role offers weekend/evening shifts and growth within a premier hospitality operation.
Kitchen Attendant: Fast-Paced, Historic Hotel (Weekends) in Queenscliff employer: Queenscliff Hotel Victoria
The Queenscliff Hotel offers an exceptional work environment for culinary professionals, combining a beautifully restored historic setting with a state-of-the-art kitchen. As a Senior Sous Chef, you'll enjoy competitive remuneration and the opportunity for genuine career growth within a supportive and progressive kitchen culture, all while working with the finest regional produce to create a dynamic menu. Join us in shaping the future of this iconic venue and be part of a team that values collaboration and mutual respect.
Contact Details:
Queenscliff Hotel Victoria Recruitment Team
