At a Glance
- Tasks: Prepare and bake delicious pizzas while maintaining a clean and efficient kitchen.
- Company: Join Zaza, a vibrant pizza bar known for quality and teamwork.
- Benefits: Earn $80,000 per year plus superannuation in a fun work environment.
- Other info: Enjoy a dynamic role with opportunities for creativity and career growth.
- Why this job: Be part of a passionate team creating amazing pizzas and customer experiences.
- Qualifications: 2+ years as a Chef with pizza-making skills and a Certificate IV in Commercial Cookery.
The predicted salary is between 80000 - 80000 $ per year.
Full-Time Chef
Zaza is seeking an experienced and passionate Full-Time Chef to join our team.
Zaza is a modern pizza bar offering a curated menu of signature pizzas alongside a fresh build-your-own pizza experience.
We combine quality ingredients, efficient service and a high-energy environment, and we’re looking for chefs who take pride in quality, consistency and teamwork.
The Role
As a Full-Time Chef, you will be responsible for preparing and baking pizzas to Zaza’s standards while maintaining a clean, organised and efficient kitchen throughout service.
The successful applicant will work a rotating roster across lunch and dinner services, including weekdays, weekends and public holidays.
Skills, Qualifications & Experience
The successful applicant will have
- Minimum 2 years’ experience working as a Chef, Pizza Chef or in a high-volume commercial kitchen.
- Certificate IV in Commercial Cookery or equivalent qualification.
- Demonstrated experience preparing, stretching and baking pizza dough.
- Experience operating commercial electric pizza ovens.
- Strong knowledge of food preparation, baking techniques and maintaining consistent food quality.
- Ability to work efficiently and accurately in a fast-paced kitchen environment.
- Strong understanding of food safety, hygiene and kitchen cleanliness requirements.
- Excellent attention to detail and commitment to maintaining consistent food quality and presentation.
- Ability to work collaboratively within a team while maintaining a positive attitude and strong work ethic.
- Reliability, professionalism and the ability to perform effectively under pressure.
Key Responsibilities
- Preparing, stretching and baking pizzas to Zaza’s quality standards.
- Producing Zaza’s signature pizza menu consistently and accurately.
- Preparing and maintaining the build-your-own toppings bar throughout service.
- Preparing fresh ingredients and ensuring all stations are fully stocked and service-ready.
- Contributing towards menu development and the introduction of new menu items.
- Training and supporting junior team members to maintain Zaza’s quality and service standards.
- Maintaining a clean, organised and efficient kitchen.
- Assisting with stock rotation and inventory management.
- Following all food safety, hygiene and cleanliness procedures.
- Maintaining high standards of food quality, presentation and consistency.
- Working collaboratively with the wider Zaza team.
- Contributing to a positive team culture and delivering an exceptional customer experience.
- Salary
- $80,000 per annum + superannuation
This is a full-time position.
About Zaza
Zaza is a modern pizza bar built around handcrafted signature pizzas and a fresh build-your-own pizza experience.
We combine quality ingredients with efficient service in a fun, high-energy environment.
As we continue to grow, we’re looking for passionate and reliable people who value quality, speed, teamwork and consistency in everything they do.
- Position: Full-Time Chef
- #J-18808-Ljbffr
Chef in Melbourne employer: Zaza Melbourne Pty Ltd
Zaza Melbourne Pty Ltd offers a vibrant work environment where chefs can thrive in a high-energy setting focused on quality and teamwork. The company values consistency and pride in food preparation, providing opportunities for professional growth within the culinary field. Employees enjoy a rotating roster that includes diverse service times, fostering a dynamic work-life balance.
