At a Glance
- Tasks: Lead a vibrant team to serve fresh, healthy Mexican food with a smile.
- Company: Join Zambrero, Australia's largest Mexican franchise dedicated to fighting world hunger.
- Benefits: Enjoy a fresh meal daily, a fun work environment, and opportunities for growth.
- Other info: Be part of a culture that values teamwork and community impact.
- Why this job: Make a difference by contributing to our Plate 4 Plate initiative while managing a dynamic restaurant.
- Qualifications: Previous management experience and a passion for exceptional customer service.
The predicted salary is between 49500 - 60500 $ per year.
We are searching for a Restaurant Manager to head up our restaurant in Kelvin Grove.
About our Brand
We are Zambrero. Australia's largest Mexican franchise offering healthy, fresh food while fighting world hunger. We are a quick-service restaurant that offers tasty burritos, bowls, nachos, Air Fried Chips and tacos filled with home-made guac and other goodies. For you, that means you will always work with yummy fresh ingredients that won't leave you smelling like you just came from work. But we are not just a healthy quick-service restaurant! We also donate one meal to someone in need for every bowl or burrito bought at Zambrero through our Plate 4 Plate initiative.
What you'll do
- Our Restaurant Manager takes pride in preparing and serving fast, fresh, and healthy Mexican food with a smile.
- You will be responsible for setting the highest standard in all areas of the restaurant including the customer experience, the workplace culture, and the financial results.
- Managing your people, including recruitment, training, staff reviews, rostering including labour management, and resolving any employee issues including grievances.
- Ensuring our food is prepared, presented, and served to the highest standard.
- Stock ordering and management.
- Office administration duties such as paperwork, cash handling, payroll, and reviewing policies.
- Compiling, preparing, and maintaining profit and loss statements, budgets, and cost controls with regard to cost of goods and labour.
- Managing daily and weekly cleaning of the production areas, dining room, and general restaurant.
- Ensuring safety and security standards are recognised and upheld, and that employees are effectively trained in Workplace Health and Safety.
You will bring high energy, enthusiasm and an ability to make every person who walks through the door feel welcome, valued and looked after.
What you'll bring
- Previous management experience as either a key manager or supervisor keen to take the next step.
- Passionate about building a great culture within the restaurant - focused on exceptional customer service, working together, helping those in need, and making Zambrero an enjoyable place to work.
What we offer
- Contribute to fighting world hunger one plate at a time.
- Fresh meal every day when on shift.
- Being part of a fun and dynamic team.
- Clean work environment and minimal equipment that doesn't leave you feeling oily.
Restaurant Manager in Brisbane employer: Zam Kelvin Grove Pty Ltd
Zam Kelvin Grove Pty Ltd offers a vibrant work environment where employees can engage with fresh ingredients and contribute to a meaningful cause through the Plate 4 Plate initiative. The company promotes a culture of teamwork and pride in serving healthy, delicious food, providing opportunities for professional growth within the restaurant industry. Employees enjoy working with a brand that not only focuses on quality but also on making a positive impact in the community.
