At a Glance
- Tasks: Lead a busy kitchen, shape menus, and mentor a talented team.
- Company: Yass Soldiers Club, a vibrant venue expanding its hospitality offerings.
- Benefits: Competitive salary, creative freedom, and a chance to make an impact.
- Other info: Exciting opportunity to grow with us during our renovation and expansion.
- Why this job: Join us to elevate our food experience and lead a passionate kitchen team.
- Qualifications: Proven experience as a Head Chef and strong leadership skills.
The predicted salary is between 63000 - 77000 $ per year.
Yass Soldiers Club in NSW seeks an experienced Head Chef to lead our busy kitchen across café, takeaway and delivery, lunch and dinner seven days a week.
This is a pivotal role as we renovate and expand our hospitality offerings, with opportunities to shape menus and guest experiences.
You will mentor the kitchen team, manage high-volume services, and partner with the General Manager to grow the club's food business while maintaining the highest standards of quality, safety and service.
Head Chef - Lead Café, Takeaway & Events Kitchen in Yass employer: Yass Soldiers Club
Yass Soldiers Club offers a dynamic work environment where employees can thrive in various roles, from finance to culinary leadership. The club emphasizes professional growth and teamwork, providing opportunities for staff to contribute to exciting renovations and expansions in hospitality services. With a focus on delivering exceptional service to members and guests, the club fosters a culture of excellence and community engagement.
