At a Glance
- Tasks: Join our kitchen team to create delicious modern Australian dishes.
- Company: Yarrawood Estate, a family-owned winery in the stunning Yarra Valley.
- Benefits: Full-time role with a vibrant work environment and a chance to showcase your culinary skills.
- Other info: Flexible shifts, great team spirit, and opportunities for growth in a beautiful location.
- Why this job: Be part of a popular café/restaurant and make memorable dining experiences for guests.
- Qualifications: 2+ years as a Chef de Partie and a passion for quality cuisine.
The predicted salary is between 36000 - 44000 $ per year.
Yarrawood Estate is seeking a qualified Chef de Partie to join our Kitchen team.
Yarrawood is a family owned, independent winery, located in the heart of the picturesque Yarra Valley wine region.
Open 7 days a week from 10am-5pm daily. Our Café / Restaurant specialises in modern Australian cuisine and is popular with both locals & visitors to the region.
Essential to the role
- 2+yearsof relevant work experience in a Chef de Partie role & similar cuisine.
- Full time commitment including working both weekend days.
- Independent transport to and from the workplace.
- Full ongoing right to work in Australia.
Candidates are required to display the following attributes
- Drive and dedication to providing quality and consistent dining experiences.
- Capability to work in a fast-paced, high volume environment &maintain a clean and tidy workspace.
- Good communication skills, positiveattitude and be a team player.
- Reliability & punctuality.
- Ability to follow company procedures and policies, work collaboratively with and report directly to the Head Chef.
- Flexibility and willingness tocover all sections when necessaryincluding assisting kitchen hands when required.
If you tick all these boxes, we look forward to hearing from you!
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Cook / Chef in Yarra Glen employer: Yarrawood Estate
Yarrawood Estate is an exceptional employer, offering a vibrant work culture in the stunning Yarra Valley wine region. As a family-owned winery, we prioritise employee growth and development, providing opportunities to hone your culinary skills while working alongside passionate team members. Enjoy the benefits of a supportive environment that values quality dining experiences and fosters a sense of community among both staff and patrons.