Chef De Partie CASUAL in Sydney

Chef De Partie CASUAL in Sydney

Sydney Full-Time 49500 - 60500 $ / year (est.) On-site
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At a Glance

  • Tasks: Join our team to create amazing dishes using fire, steam, smoke, and ice.
  • Company: Woodcut, a vibrant restaurant owned by award-winning chefs.
  • Benefits: Competitive salary, complimentary meals, great hours, and discounts at Crown Sydney.
  • Other info: Opportunity for career growth and a fun, engaging workplace.
  • Why this job: Showcase your culinary skills in a dynamic kitchen environment.
  • Qualifications: 1-3 years of experience in hospitality and a passion for cooking.

The predicted salary is between 49500 - 60500 $ per year.

Join the vibrant and friendly team at one of Sydney's most exciting restaurants. Woodcut is owned and operated by award-winning couple, chef Ross Lusted and Sunny Lusted.

ABOUT WOODCUT

The heart and soul of Woodcut is fire, steam, smoke and ice.

Our four open kitchens focus on their own cooking style and offer counter seating so diners can deeply engage with the theatre of the cooking process.

Dishes are prepared in wood and charcoal grills and steam kettles.

The earthy and sensory cooking methods impart a tangible element of flavour and authenticity to the cooking process with each dish telling a story and triggering a memory of time and place.

THE ROLE

We are currently seeking for a passionate Chef de Partie to highlight their skills within our team.

This opportunity is for someone with similar experience or who wants to further their career.

We are looking for chefs that have an eye for details, maintain high standards and are self-motivated.

WHAT WE OFFER

  • Competitive salary package
  • Full uniform provided and laundered
  • Complimentary staff meals
  • Great working hours to contribute to a work/life balance
  • Access to discounts and benefits at Crown Sydney
  • KEY SELECTION CRITERIA
  • Hospitality qualifications and/or 1 to 3 years of employment experience.
  • Experience cooing with fire
  • Self-motivated, professional and passionate
  • Appreciate and respect working with Australia's most exceptional ingredients
  • Strong product knowledge
  • Great communication and organizational skills along with sound decision making
  • Exceptional grooming standards and strong attention to details essential.
  • Flexibility to work a rotating roster.
  • All employees will be required to undergo a police check as part of the onboarding process

Chef De Partie CASUAL in Sydney employer: Woodcut Sydney Pty Ltd

Woodcut is an exceptional employer, offering a vibrant and supportive work environment where teamwork and personal growth are at the forefront. Located in the stunning Crown Resort on Sydney Harbour, employees enjoy flexible rosters that promote work-life balance, alongside opportunities for ongoing training and development. With a passionate team, complimentary staff meals, and discounts across Crown Sydney outlets, working at Woodcut means being part of a unique dining experience that celebrates Australian produce and culinary excellence.

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Contact Details:

Woodcut Sydney Pty Ltd Recruitment Team

We think you need these skills to ace Chef De Partie CASUAL in Sydney

Communication Skills
Time Management
Attention to Detail
Teamwork
Adaptability
Problem-Solving Skills
Ability to Work Under Pressure