Job Category: Food and Beverage & Culinary
Location: 31 Wheat Road, Sydney, New South Wales, Australia, 2000
Schedule: Part Time
About the Role
As a Waiting Talent, you will play a crucial role in delivering Whatever/Whenever service that lives up to what our guests expect for a W Hotel.
Responsibilities
- Providing excellent guest service that is engaging, personal and attentive
- Ensuring precision in processing orders, accommodating any special requests or dietary restrictions and delivering beverage and food orders promptly
- Maintaining and cleaning the area in a timely manner and resetting tables
- Staying informed about the menu offerings, including ingredient and preparation methods, and assisting guests with menu choices and recommendations
- Working closely with kitchen and bar staff to ensure efficient and coordinated service
Benefits
- Discounts on hotel rooms within the Marriott International group, for you and your family & friends
- Hotel training opportunities produced independently by W Sydney and internationally recognised training programs by Marriott International
- Discounts on food & beverage across all hotels
- Recognition programs to keep you motivated
- Wellbeing & mindfulness programs to ensure you stay healthy
- Employee Assistance Program
- 'Great Places to Work' certified
Diversity and Inclusion Statement
Marriott International is an equal opportunity employer that does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.
Beverage & Food Attendant in Sydney employer: W Hotels
W Brisbane is an exceptional employer that fosters a vibrant and inclusive work culture, where culinary creativity thrives in a luxury hotel setting. Employees benefit from comprehensive training programs through Marriott International, alongside attractive employee discounts and opportunities for career advancement within the hospitality industry. Working in the heart of Brisbane City, you'll be part of a dynamic team dedicated to delivering outstanding guest experiences while honing your skills in a prestigious environment.
