Vili's in South Australia is seeking a Production Kitchen Cook for a consistent Mon-Fri roster from 5:00am to 1:00pm. This role is offered as ongoing casual employment with potential permanency, in a fast-paced café/food production setting.
Responsibilities include preparing and batch cooking wet dishes, portioning and labeling, following daily production schedules, maintaining HACCP, and ensuring food safety, hygiene and quality. Experience in bulk cooking or café environments is preferred.
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Mon-Fri Morning Production Cook | Stable Hours employer: Vilis
Vilis offers a supportive work environment with a strong emphasis on safety and quality. Employees benefit from supplied clothing and tools, on-site parking, and product discounts. The company provides flexible working arrangements with opportunities for both casual and full-time roles.
