At a Glance
- Tasks: Prepare high-quality meat products for delicious baked goods.
- Company: Join Vili's Bakery, a beloved family-owned South Australian brand.
- Benefits: Enjoy product discounts, supplied tools, and on-site parking.
- Other info: Flexible roles available with Monday to Friday shifts starting at 6am.
- Why this job: Be part of a passionate team focused on safety and quality.
- Qualifications: Knife skills and experience in meat processing preferred.
The predicted salary is between 47250 - 57750 $ per year.
Vili's Bakery is seeking experienced meat processors to join our Adelaide team.
Work is to prepare meat products for our baked goods, with on-site facilities and strong emphasis on safety and quality.
We offer 6am starts, Monday to Friday, and opportunities for casual or full-time roles.
All clothing and tools are supplied; on-site parking is available and staff perks include product discounts.
Join a family-owned South Australian brand with a long history in the local food scene.
Meat Processor (Mon-Fri 6am) - Knife Skills + QC Focus in Adelaide employer: Vilis
Vilis offers a supportive work environment with a strong emphasis on safety and quality. Employees benefit from supplied clothing and tools, on-site parking, and product discounts. The company provides flexible working arrangements with opportunities for both casual and full-time roles.