Head Chef & Menu Designer | High-Volume, Sustainable Kitchen in Bellingen

Head Chef & Menu Designer | High-Volume, Sustainable Kitchen in Bellingen

Bellingen Full-Time On-site
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Three Blue Ducks in Bellingen is seeking an experienced Cook/Chef to join our busy kitchen on a permanent full-time basis. You will lead a small team, design menus, manage food costs, and uphold high standards of preparation and presentation.

The role requires a trade certificate in Commercial Cookery (Certificate IV in Kitchen Management preferred) and 2–3 years of managerial experience in a fast-paced restaurant. Competitive salary and supportive team culture.

Head Chef & Menu Designer | High-Volume, Sustainable Kitchen in Bellingen employer: TURNSTONE MIGRATION SERVICES RECRUITMENT

At Global Ripple Incorporated, we pride ourselves on being an exceptional employer that fosters a supportive and collaborative work environment. Our dedicated team is committed to making a meaningful impact in the community, offering opportunities for professional growth and development while working towards our mission of helping those in need. Located in a vibrant area, we provide our employees with a fulfilling career path where every contribution can create a positive ripple effect in the lives of others.

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Contact Details:

TURNSTONE MIGRATION SERVICES RECRUITMENT Recruitment Team