At a Glance
- Tasks: Lead venue teams and ensure unforgettable dining experiences in a vibrant restaurant.
- Company: Trippas White Group, a dynamic hospitality group in Sydney.
- Benefits: Strong career development opportunities in a fast-paced environment.
- Other info: Join a diverse group with varied outlets and exciting events.
- Why this job: Shape memorable guest experiences while managing a passionate team.
- Qualifications: Experience in restaurant management and a knack for leading teams.
The predicted salary is between 63000 - 77000 $ per year.
Trippas White Group in Sydney seeks an experienced Restaurant Manager to lead venue teams, drive smooth Food & Beverage operations, and ensure memorable dining experiences.
You will manage staff recruitment, P&L responsibilities, menu concepts, and events, while mentoring a dedicated team to deliver quality cuisine and exceptional service.
This dynamic hospitality group offers varied outlets and strong career development in a fast-paced, guest-focused environment.
Sydney Restaurant Manager - Lead Ops & Guest Experience employer: Trippas White Group
Trippas White Group is an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration in the heart of Sydney. With a strong focus on employee growth, you will have access to professional development opportunities while working in a prestigious location like the National Gallery of Australia, where your contributions to premium events will be both meaningful and rewarding.
