At a Glance
- Tasks: Serve delicious food and drinks while creating a fantastic dining experience.
- Company: Treviso Bar and Dining, a vibrant restaurant with a focus on quality service.
- Benefits: Award wages, excellent tips, and lunch provided during shifts.
- Other info: Perfect for those looking to grow in the hospitality industry.
- Why this job: Join a fun team and enjoy flexible hours with no weekend work!
- Qualifications: 2+ years of waiting experience and RSA certification required.
The predicted salary is between 16.2 - 19.8 $ per hour.
Treviso Bar and Dining are recruiting for FOH Food and Beverage Professionals.
Applicants must have previous Restaurant Section Waiting and Wine Service experience.
Minimum 2 years of restaurant section waiting experience is required.
Basic wine knowledge and service experience is essential.
Shifts are Monday through to Friday days/lunches and Thursday and Friday evenings. No weekend work. Award wages or above due to your experience and excellent tips.
Lunch included.
Australian work rights are required for this position.
Current RSA (Responsible Service of Alcohol) certification is required at commencement.
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Wait Staff in Melbourne employer: Treviso Bar and Dining
Treviso Bar and Dining is an exceptional employer, offering a vibrant work culture that values its staff and promotes a healthy work-life balance with no weekend shifts. Employees enjoy competitive wages, excellent tips, and complimentary lunches, alongside opportunities for professional growth in the hospitality industry. Join a team where your skills in food and beverage service are recognised and rewarded in a supportive environment.
