Careers › Openings
Casual Commis Chef Yallungah Boutique Hotel Orange, NSW Casual Our company
Travellers is a proud Australian, family-owned company, driven by a mission to create best-in‐class 'home away from home' accommodation for our guests.
We are looking for a motivated Commis Chef to join our team at Yallungah Boutique Hotel, 62 Byng Street, Orange, NSW — a one‐of‐a‐kind destination that fuses contemporary art and striking design in a beautifully restored heritage homestead.
Role overview
The Commis Chef will assist in the preparation of dishes, ensuring high standards of food quality and presentation. This entry‐level position is ideal for individuals passionate about cooking and eager to learn from experienced chefs.
Why you'll love working for us
- Competitive hourly rate with a cash payment incentive scheme and a fantastic work environment
- Newly renovated upscale property nestled in a beautifully restored 19th‐century homestead
- Experience preferred, but open to training for the right person
- Be part of our foundation team
Key responsibilities
- Assist in preparing ingredients, including washing, peeling and chopping vegetables, and seasoning meats
- Perform basic cooking tasks under the supervision of senior chefs, such as grilling, frying and baking
- Maintain cleanliness in the kitchen and ensure hygiene standards are met
- Help with receiving deliveries, organising stock and taking inventory
- Rotate through different kitchen stations to gain experience and learn various cooking techniques
- Assist in plating and presenting dishes according to the chef's instructions
Our team lives the Travellers Group Core Values — Guest Obsessed, Empowering Our People, Innovation, Pride, Data-Driven Decisions, Hungry and Humble, Authenticity and Integrity.
Casual Commis Chef — Yallungah Boutique Hotel, Orange, NSW employer: Travellers Group
At H2O Restaurant & Bar, part of the family-owned Travellers Group, we pride ourselves on fostering a supportive and creative work environment where culinary passion thrives. Located in the picturesque Bundaberg, our team enjoys the unique opportunity to work with fresh, quality ingredients while contributing to menu innovation and mentoring the next generation of chefs. Join us for a rewarding career that values genuine cooking, teamwork, and personal growth in a stunning riverside setting.
