At a Glance
- Tasks: Lead a busy bistro, mentor staff, and ensure top-notch dining experiences.
- Company: The Torquay Hotel, a vibrant Surf Coast hotspot.
- Benefits: Competitive pay, flexible hours, and a fun work environment.
- Other info: Perfect for those who thrive in fast-paced environments and love teamwork.
- Why this job: Join a dynamic team and make a difference in guests' dining experiences.
- Qualifications: Hospitality experience and strong leadership skills required.
The predicted salary is between 47250 - 57750 $ per year.
The Torquay Hotel, a popular Surf Coast destination, is seeking an enthusiastic Bistro Supervisor to lead our 250-seat restaurant.
You will be on the floor during service, mentor staff and ensure smooth, high-quality dining experiences for locals and visitors alike.
Reporting to management, you'll oversee shifts, manage bookings and guest flow, control labour costs and foster a customer-first culture.
Experience in hospitality and strong leadership are essential; available for nights, weekends,
Hands-On Bistro Supervisor | Lead a Busy 250-Seat Restaurant in Torquay employer: Torquay Hotel
Torquay Hotel offers a vibrant work environment with a strong focus on quality food, beverages, and entertainment. Employees can expect to be part of a supportive team that values customer service and creates memorable guest experiences. The hotel provides opportunities for professional growth in the hospitality industry, making it an attractive employer for those passionate about hospitality.
