At a Glance
- Tasks: Run your own section, deliver exceptional guest experiences, and collaborate with kitchen and bar teams.
- Company: Join the Three Blue Ducks team at a stunning 600-acre regenerative farm.
- Benefits: Enjoy staff discounts, growth opportunities, and a supportive work environment.
- Other info: Diverse and inclusive workplace with plenty of hours available for the right candidates.
- Why this job: Be part of a flagship venue that values people, produce, and the planet.
- Qualifications: Previous section waiting experience and RSA required; strong food and service knowledge.
The predicted salary is between 19.8 - 24.2 $ per hour.
About Three Blue Ducks x Burradoo Park Farm
Three Blue Ducks at Burradoo Park Farm is a 600-acre working regenerative farm in the NSW Southern Highlands, home to three distinct food venues: The Bakehouse by Three Blue Ducks, The Farmhouse by Three Blue Ducks, and the Three Blue Ducks restaurant, our most elevated dining experience yet. Every one of these venues is shaped by what grows, grazes, and is harvested on-site - and every person in our team is part of that story.
The Role - Burradoo Restaurant
Three Blue Ducks has opened a new destination restaurant at Burradoo Park Farm, and we’re looking for experienced Section Waiters to join our opening team. Set within a restored 1800s farmhouse, the restaurant will offer an intimate, seasonal dining experience shaped entirely by what’s grown and raised on-site. This will be Three Blue Ducks’ most elevated dining experience to date, focused on exceptional produce, polished service, and genuine hospitality.
We’re looking for hospitality professionals with strong restaurant experience who take pride in high-quality service, attention to detail, and creating memorable guest experiences. You’ll thrive in a fast-paced, team-focused environment and be excited to help shape the venue from day one.
Current trading hours: There will be plenty of hours available for the right candidates.
What you’ll be doing:
- Running your own section during service
- Delivering warm, professional guest experiences
- Working closely with the kitchen and bar teams
- Maintaining high service and presentation standards
What we’re looking for:
- Previous section waiting experience essential
- RSA required
- Strong food, wine and service knowledge
- Calm, organised and team-focused under pressure
- Weekend and evening availability
Why Join Us:
- Be part of leading a flagship, multi-concept venue in a beautiful regional setting
- The chance to be part of a business that genuinely cares - about people, produce and the planet
- Long-term growth and development within the business
- Staff discounts at all Ducks locations
- Access to our Employee Assistance Program, Parental Leave Policy & Employee Referral Program
- Opportunities for growth within a respected, values-driven group
Three Blue Ducks is an equal opportunity employer. We celebrate diversity and are committed to building an inclusive, respectful workplace. We strongly encourage applications from Aboriginal and Torres Strait Islander people and from people of all backgrounds, abilities and identities.
Waiter, Bartender & Barista in Burradoo employer: Three Blue Ducks Pty Ltd
Three Blue Ducks at Burradoo Park Farm offers a unique opportunity to work in a stunning regional setting, where you can be part of a team that values exceptional service and sustainable practices. With a focus on employee growth, generous staff discounts, and a commitment to inclusivity, this is an excellent place for hospitality professionals to thrive and develop their careers while contributing to a meaningful dining experience shaped by local produce.
