The Valley Estate Holdings – Currumbin Waters QLD
The Valley Estate is looking for an enthusiastic First Year Apprentice Chef to join the kitchen team and begin a culinary career at one of the Gold Coast's premier wedding and events venues. You'll be part of the kitchen team and develop real, hands‐on skills from day one, working in a premium wedding and events environment with exposure to different menus, large‐scale events, beautiful food presentation and professional service.
Key responsibilities
- Prepare and cook food in a professional kitchen
- Work alongside experienced chefs during wedding and event services
- Develop knife skills and fundamental cooking techniques
- Prepare ingredients and complete mise en place
- Plate and present dishes to a high standard
- Work with quality produce and a variety of menus
- Understand kitchen organisation and service
- Follow food safety and hygiene standards
- Work efficiently as part of a busy kitchen team
About you
- Want to build a genuine career as a chef
- Love food and are excited to learn more about cooking
- Reliable, punctual and hardworking
- Willing to get stuck in and help the team
- Can listen, learn and take direction
- Take pride in doing things properly
- Enjoy working in a fast‐paced team environment
- Available for weekend and evening work as required in hospitality
- Committed to completing your apprenticeship
About us
The Valley Estate is one of the Gold Coast's premier wedding and events venues located in Currumbin Valley. We offer a premium environment where apprentices gain exposure to different menus, large‐scale events, beautiful food presentation and professional service, with the opportunity to learn from experienced chefs and develop skills for a long‐term career in hospitality.
Contact Details:
The Valley Estate Holdings Recruitment Team
