The Star Sydney is seeking a passionate Commis Chef to join the Commissary Kitchen. You will support or lead the assigned section, assist with cooking and food preparation, and uphold high hygiene standards in a fast-paced environment.
Ideal candidates are Culinary School graduates with an apprenticeship in commercial cookery, flexible to work mornings, evenings, overnights, weekends and public holidays, and eager to contribute to a high-quality dining experience across The Star Sydney venues.
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Commis Chef — Fast-Paced Commissary Kitchen Powerhouse in Sydney employer: The Star Gold Coast
At The Star Brisbane, we pride ourselves on being an exceptional employer, offering a vibrant work culture that champions diversity and inclusion. As a Risk & Compliance Manager, you'll enjoy a supportive environment with flexible working options, professional growth opportunities, and unique benefits like free meals and discounts at our premium venues. Join us in redefining the guest experience while fostering a strong risk-aware culture in one of Australia's most dynamic entertainment destinations.
