At a Glance
- Tasks: Prepare and cook premium seafood dishes to high standards in a dynamic kitchen.
- Company: Join The Standard Market Company, a leader in premium seafood experiences.
- Benefits: Competitive pay, 20% employee discount, and uniforms provided.
- Other info: Casual role with 25-30 hours per week and opportunities for growth.
- Why this job: Work with fresh seafood and be part of an exciting new concept store.
- Qualifications: Experience in cooking seafood and ability to thrive under pressure.
The predicted salary is between 19.8 - 24.2 $ per hour.
The Standard Market Company has expanded, and we’ve launched a brand-new premium Seafood offering at the Ferry Road Markets.
About the Role
This is not your average fish and chip shop. We are a Premium Seafood Experience, combining traditional favourites with high-quality ingredients and professional kitchen standards. Your responsibilities will include:
- Preparing and cooking menu items to a high standard
- Working with fresh, premium seafood daily
- Maintaining consistency, quality, and presentation
- Managing fryer operations and ensuring food safety standards are met
- Supporting kitchen organisation, cleanliness, and stock rotation
- Working efficiently during busy service periods
What We’re Looking For
Our ideal candidate will have previous experience in cooking fresh seafood, fish & chips, working in a high-volume fry station:
- Ability to work quickly and consistently under pressure
- A team-focused attitude with strong work ethic
- Commitment to food safety and hygiene standards
- Reliability and pride in producing quality food
What We Offer
- Work with premium seafood in a brand-new concept store
- Competitive pay based on experience
- Be part of a growing and exciting seafood business within Ferry Road Markets
- 20% Employee Discount on instore items
- Uniforms Provided
Only shortlisted candidates who have the legal right to work in Australia will be contacted.
Cook/Chef employer: The Standard Market Company
At The Standard Market Company, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration in our Production Kitchen. Located in the lively Ferry Road Markets of Southport, we provide our team with full-time hours, opportunities for professional growth, and a supportive environment where your culinary skills can shine. Join us to be part of a passionate team dedicated to delivering high-quality gourmet food while enjoying the benefits of a dynamic workplace.
Contact Details:
The Standard Market Company Recruitment Team
