The Standard Market Company – Southport QLD is launching a brand-new premium Seafood offering at Ferry Road Markets. We are seeking a Seafood Chef to join a Casual 25-hour a week role at our Southport location, delivering a premium seafood experience with high kitchen standards.
You will prepare and cook fish and chips using fresh, premium seafood, maintain quality and presentation, and manage fryer operations while upholding food safety standards in a fast-paced environment.
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Casual Premium Seafood Fry Chef – Fish & Chips employer: The Standard Market Company
At The Standard Market Company, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration in our Production Kitchen. Located in the lively Ferry Road Markets of Southport, we provide our team with full-time hours, opportunities for professional growth, and a supportive environment where your culinary skills can shine. Join us to be part of a passionate team dedicated to delivering high-quality gourmet food while enjoying the benefits of a dynamic workplace.
Contact Details:
The Standard Market Company Recruitment Team
