At a Glance
- Tasks: Lead the kitchen team and craft amazing Nordic-inspired dishes.
- Company: Join Mjølner Melbourne, part of The Speakeasy Group, known for its vibrant dining culture.
- Benefits: Flexible hours, opportunities for growth, and a creative work environment.
- Other info: Perfect for those looking to grow in a dynamic hospitality group.
- Why this job: Be part of a passionate team and elevate your culinary skills in a unique setting.
- Qualifications: Experience in a kitchen and a flair for creativity under pressure.
The predicted salary is between 49500 - 60500 $ per year.
Mjølner Melbourne, part of The Speakeasy Group, is seeking a passionate Sous Chef to join our kitchen and help lead the team in delivering Nordic-inspired dining experiences.
You will work alongside the Head Chef to drive service, mentor staff, and push the boundaries of flavour and presentation.
We value creativity, collaboration, and a calm, capable leadership style under pressure.
The role requires flexibility across evenings and weekends, with opportunities to grow within The Speakeasy Group
Sous Chef: Lead Kitchen, Craft Nordic Flavors & Growth in Melbourne employer: The Speakeasy Group
The Speakeasy Group offers a vibrant work environment where creativity and collaboration are highly valued. Employees benefit from an award-winning cocktail list, extensive training opportunities, and a supportive team culture that fosters personal and professional growth. With locations like Mjølner Melbourne, the company provides unique dining experiences and encourages staff to showcase their passion for hospitality.
