The Ritz-Carlton Melbourne is seeking a Pastry Commis Chef to assist with daily pastry production across restaurants, banquets, and events. You will work with the Pastry Chef and culinary team to deliver high-quality pastries, desserts, and breads in a fast-paced luxury setting.
Ideal candidates bring a passion for pastry, attention to detail, and a desire to grow within a world-leading luxury hotel brand. Full-time, on-site position in Melbourne's city center.
Pastry Commis Chef: Craft Luxury Desserts in Melbourne employer: The Ritz-Carlton Hotel Company, L.L.C.
The Ritz-Carlton, Melbourne is an exceptional employer that prioritises the growth and wellbeing of its associates while delivering unparalleled luxury hospitality. With exclusive benefits such as flexible working hours, extensive training programs, and a commitment to diversity and inclusion, employees are empowered to thrive in a supportive environment. Located in the heart of Melbourne, this prestigious hotel offers a unique opportunity to be part of a globally recognised brand that values excellence and fosters meaningful connections with both guests and colleagues.
Contact Details:
The Ritz-Carlton Hotel Company, L.L.C. Recruitment Team
