The International, part of The Point group in Sydney, is seeking a Chef de Partie to join our busy Grill team in a premium, 2-hatted dining destination. You will deliver high-quality dishes, mentor junior staff and contribute to a dynamic kitchen culture.
Ideal candidates thrive under pressure, have strong presentation skills and a genuine love for contemporary cuisine, ensuring memorable dining experiences for guests.
Chef de Partie – Lead a Section in Premium, High-Volume Kitchen in Sydney employer: The Point*
The Wine Bar at The International is an exceptional employer, offering a vibrant work culture in the heart of Sydney's CBD. With a commitment to ongoing learning and development, staff enjoy genuine career progression opportunities while working alongside an award-winning Sommelier team in a dynamic environment that celebrates premium hospitality. Join us to be part of a landmark venue where your contributions are valued and rewarded, making every day a meaningful experience.
