At a Glance
- Tasks: Create delicious plant-based desserts like brownies and cakes in a fast-paced kitchen.
- Company: The Plant Bakery, a vibrant and eco-friendly dessert producer in Brisbane.
- Benefits: Enjoy a supportive team environment with consistent hours and hands-on experience.
- Other info: Work Monday to Friday, 7am to 3:30pm, with opportunities for growth.
- Why this job: Join a passionate team and make tasty treats that promote a plant-based lifestyle.
- Qualifications: 2 years of food production experience and a solid food safety record.
The predicted salary is between 50850 - 62150 $ per year.
The Plant Bakery in Brisbane is seeking a hands-on production team member to help make brownies, cakes, slices and other desserts in a fast-paced wholesale plant-based kitchen.
You will work Monday to Friday, 7am to 3:30pm, operate commercial equipment, accurately weigh ingredients, lift up to 25 kg, and ensure quality before packing.
If you have at least 2 years in food production and a good food safety record, join a hardworking team that values consistency and teamwork.
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Plant-Based Dessert Production Specialist in Brisbane employer: The Plant Bakery
The Plant Bakery offers a dynamic work environment where team members can thrive in a fast-paced, hands-on production setting. Employees benefit from a consistent Monday to Friday schedule with no weekend shifts, promoting work-life balance. With a focus on teamwork and quality, the company values experienced individuals who are passionate about plant-based food production.
