The Meat & Wine Co Barangaroo is seeking experienced wait staff and runners to join our professional team in Sydney. The roles require enthusiasm for exceptional customer service, experience in A La Carte service with tray handling, and familiarity with POS systems and cash handling.
Applicants should have a current RSA, a good wine knowledge, and be willing to undertake our training program. A 7-day rotating roster including nights, weekends and public holidays is expected.
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F&B Attendant & Runner β Training & Career Growth in Sydney employer: The Meat and Wine Co.
The Meat & Wine Co. is an exceptional employer, offering a vibrant work culture in Hawthorn East where passionate Line Cooks can thrive. With a strong focus on employee growth and training, staff enjoy benefits such as meals, discounts, and incentives, making it a rewarding place to build a career in the hospitality industry.