The Meat and Wine Co. Circular Quay and Castlereagh Street Sydney is seeking experienced Food & Beverage Attendants and Runners to join a professional team. The role requires passion for hospitality, RSA certification, and flexibility across a 7‐day rotating roster including nights and weekends.
We offer training to develop skills, potential career progression with a national company, and a supportive team environment. Part-time or casual 25–30 hours per week available.
F&B Attendant & Runner — Part-Time, Training & Growth in Sydney employer: The Meat and Wine Co.
The Meat & Wine Co. is an exceptional employer, offering a vibrant work culture in Hawthorn East where passionate Line Cooks can thrive. With a strong focus on employee growth and training, staff enjoy benefits such as meals, discounts, and incentives, making it a rewarding place to build a career in the hospitality industry.
