At a Glance
- Tasks: Deliver exceptional service and wine recommendations while running your own section.
- Company: Join two of Sydney's beloved neighbourhood wine bars, Love, Tilly Devine and Dear Sainte Eloise.
- Benefits: Competitive pay, tips, super, and ongoing wine education.
- Other info: Enjoy staff discounts and career development opportunities across the Love Tilly Group.
- Why this job: Perfect for wine lovers wanting to grow in a supportive, fun environment.
- Qualifications: 2 years' experience in hospitality and a passion for wine.
The predicted salary is between 24.3 - 29.7 $ per hour.
We're looking for a Section Waiter / Sommelier to join the teams at two of Sydney's most loved neighbourhood wine bars; Love, Tilly Devine and Dear Sainte Eloise. Love, Tilly Devine has been pouring wine in Sydney since 2010, while Dear Sainte Eloise has been a Potts Point favourite since 2017. Both venues are known for great food, thoughtful wine, warm hospitality and a strong sense of personality.
We're looking for someone who loves hospitality, enjoys talking about wine and wants to continue developing their skills within a group that genuinely values its people.
The Role
- You'll be responsible for delivering warm, knowledgeable and confident service, while developing your wine knowledge and working alongside experienced hospitality and wine professionals.
Key Responsibilities
- Service & Guest Experience
- Run your own section confidently and efficiently
- Welcome guests and create a warm, personal experience
- Provide thoughtful food and wine recommendations
- Deliver professional table and wine service
- Work closely with the wider team to ensure smooth service
- Assist with opening and closing the venue
- Wine & Development
- Continue developing your wine knowledge and service skills
- Participate in regular wine tastings and team education
- Take part in internally hosted WSET programs
- Build confidence discussing wine with both guests and the wider team
- Safety & Compliance
- Maintain high standards of workplace safety and responsible service
- Hold a current NSW RSA
What We're Looking For
- Has at least 2 years' experience in a similar restaurant, wine bar or hospitality environment
- Is confident running a section and providing table service
- Has a genuine interest in wine and wants to keep learning
- Communicates clearly and confidently with guests and colleagues
- Has initiative and can manage your time and responsibilities during busy service
- Brings personality, energy and a genuine passion for hospitality
- Has valid working rights in Australia
- Is available to work weekends
- Wine qualifications are welcome but not essential — we're just as interested in your curiosity, attitude and willingness to learn.
What We Offer
- Competitive pay + tips + super
- The opportunity to work across Love, Tilly Devine and Dear Sainte Eloise
- A supportive team and collaborative working environment
- A workplace that values work-life balance
- Ongoing wine education and internally hosted WSET programs
- Career development opportunities across the Love Tilly Group
- Employee Assistance Program for all staff
- Staff benefits and discounts across the Love Tilly Group
If you're passionate about wine, love looking after people and want to be part of two genuinely great Sydney wine bars, we'd love to hear from you.
Screening Questions
- Do you have a Responsible Service of Alcohol (RSA)?
- Do you have working rights in Australia?
- Are you available to work weekends and public holidays?
- Do you have a Food Safety Supervisor or Basic Food Handler certificate?
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