Chef de Partie - The Gallery Café in Sydney

Chef de Partie - The Gallery Café in Sydney

Sydney Full-Time 47250 - 57750 $ / year (est.) On-site
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At a Glance

  • Tasks: Join our culinary team to create high-quality café food and contribute to menu changes.
  • Company: Be part of The Fresh Collective at the iconic Art Gallery of NSW.
  • Benefits: Enjoy a full-time role with mostly daytime shifts and opportunities for career growth.
  • Other info: Collaborate with a supportive kitchen team and learn from experienced chefs.
  • Why this job: Work in a vibrant environment, surrounded by art and creativity while honing your culinary skills.
  • Qualifications: Certificate III in Commercial Cookery or relevant experience; passion for cooking is a must!

The predicted salary is between 47250 - 57750 $ per year.

An exciting opportunity exists for a passionate Chef de Partie to join The Gallery Café culinary team at the Art Gallery of NSW on a full time permanent basis. Reporting to the Sous Chef and Head Chef, you will join a successful, professional and highly regarded hospitality group operating at some of Australia’s most iconic venues.

This is a full time permanent position, offering approximately 38 hours per week across a Monday to Sunday roster with mostly daytime shifts except for Thursday.

About the role:

  • Based at the Art Gallery of NSW
  • Work closely with the Head Chef to ensure efficient food production and quality control
  • Prepare and present high-quality café food in a fast-paced environment
  • Maintain the highest standards of food presentation, quality and cleanliness
  • Contribute to menu changes inspired by gallery exhibitions
  • Join a friendly, supportive kitchen team led by a strong Head Chef
  • Opportunities for career development within The Fresh Collective

About you:

  • Certificate III in Commercial Cookery, or equivalent relevant experience
  • Experience working in a fast-paced café, restaurant or events environment
  • Strong grilling and service skills are highly regarded
  • Excellent communication and teamwork skills
  • A genuine passion for cooking and willingness to learn new skills
  • Valid working rights in Australia

Chef de Partie - The Gallery Café in Sydney employer: The Fresh Collective

The Fresh Collective is an exceptional employer that offers a vibrant work culture and a supportive team environment in the heart of Brisbane's events and hospitality scene. With a focus on professional development and genuine growth opportunities, employees can thrive while managing a diverse portfolio of premium venues and catering services. Enjoy competitive salaries, flexible working arrangements, and the chance to create memorable experiences for clients across various events, from weddings to corporate functions.

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Contact Details:

The Fresh Collective Recruitment Team

We think you need these skills to ace Chef de Partie - The Gallery Café in Sydney

Communication Skills
Time Management
Attention to Detail
Adaptability
Teamwork
Food Preparation
Problem-Solving Skills