Chef de Partie in Melbourne

Chef de Partie in Melbourne

Melbourne Full-Time On-site
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The Flying Fox | The Lion & Wombat – Richmond VIC

NOW HIRING multiple full-time Chef de PartieThe Flying Fox Public House -- RichmondThe Lion & Wombat -- St KildaWe're looking for multiple full-time Chef de Partie who want to work in a professional, supportive kitchen focused on quality pub dining, strong culture, and long-term career growth.

About Us

The Back Bar Group operates The Lion & Wombat in St Kilda which is a British-inspired pub most known for its Sunday Roasts and classic British cuisine.

The Flying Fox Public House is a British and European-influenced pub featuring a front bar and bistro dining room serving 110 guests. Led by an Executive Chef with a hatted-bistro background, our kitchens focus on:

  • Quality produce
  • Creative spin on pub cuisine
  • Collaborative team culture

The Role

  • Run your own section during prep and service
  • Deliver consistent, high-quality dishes
  • Work closely with senior chefs to establish opening kitchen standards
  • Support junior chefs and maintain strong team culture
  • Contribute to menu development and seasonal changes

Flexible roster including nights and weekends.

What We’re Looking For

Minimum 2 years CDP or strong Demi Chef experience

Restaurant, bistro, or food-led pub background

Strong organisation and service skills

Calm under pressure with attention to detail

Passion for European and British-inspired cuisine

Team-focused attitude and positive energy

What We Offer

  • Genuine career progression within a growing group
  • Supportive, owner-operated hospitality group
  • Training and development opportunities

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Contact Details:

The Flying Fox | The Lion & Wombat Recruitment Team