The Floreat Market is looking for an experienced, passionate Cook to join our kitchen team. This is a fantastic opportunity to be part of a busy, community focused, family owned and operated destination where quality and fresh go hand in hand.
The Role
Casual position with full-time hours (38+ hours per week)
Shift hours: 6:00am – 2:00pm
Weekend and public holiday work required
Happy to negotiate full time contract after 3 months
About You
At least 5 years cooking experience in kitchens or cafés
A positive attitude and energy you must bring to work every day
Strong teamwork and communication skills
Creative and idea driven, but equally comfortable following direction
Clean, efficient, and consistent — with a sharp eye for food quality, taste, and presentation
Solid understanding of food safety, hygiene, and workplace safety standards
A genuine passion for food and pride in being part of something special
What You'll Do
Work closely with the Deli Manager to help grow a profitable and exciting food offering
Prepare catering orders to a high standard and assisting in growing that section
Jump in to help with customer service when needed
Maintain the highest standards of food quality, taste, and presentation across every service
If you're a driven, hands-on cook who thrives in a kitchen and wants to be part of a passionate food team, we'd love to hear from you.
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PASSIONATE COOK employer: THE FLOREAT MARKET
At The Floreat Market, we pride ourselves on fostering a vibrant and inclusive work culture that values creativity and collaboration in the kitchen. As a full-time Cook, you'll enjoy competitive hours, opportunities for professional growth, and the chance to be part of a passionate team dedicated to delivering exceptional food experiences. Located in a bustling community hub, our market offers a unique environment where your culinary skills can shine and develop further.
