At a Glance
- Tasks: Create delicious dishes and contribute to exciting menu development in a vibrant kitchen.
- Company: Join The Flavour Gallery, a dynamic eatery in Boronia, VIC.
- Benefits: Earn $76,000 to $80,000 per year plus superannuation.
- Other info: Opportunity to work with Italian cuisine and develop your career in hospitality.
- Why this job: Showcase your culinary skills and make an impact in a fast-paced environment.
- Qualifications: Must have Australian trade qualification and 3 years of chef experience.
The predicted salary is between 76000 - 80000 $ per year.
The Flavour Gallery, located in Boronia, VIC, is seeking two qualified and experienced Chefs to join our dynamic team in a fast-paced kitchen environment.
Salary: Range = $76,000 to 80,000 per annum + Superannuation
About the Role
As a Chef, you will be responsible for delivering high-quality dishes, maintaining kitchen standards, and contributing to menu development in a busy and professional setting.
Key Requirements
- Australian trade qualification (Certificate III or IV in Commercial Cookery) and Diploma or higher in Hospitality/Management
- Minimum of 3 years of full-time experience as a Chef in Australia
- Experience in Italian Cuisine is necessary.
- Ability to prepare all dishes displayed on menu as well as wide ranging specials from different cuisines.
- Experience in catering for functions will be an advantage
- Experience in planning menus, developing recipes, preparing, cooking and maintaining food quality
- Monitoring quality of dishes at all stages of preparation and presentation
- Instruct cooks and other kitchen staff in the preparation, cooking, garnishing and presentation of food.
- Demonstrating techniques and advising on cooking procedures
- Select and train kitchen staff as and when required
- Ability to maintain a clean kitchen and use kitchen appliances and equipment safely.
- Ability to maintain a COVID safe workplace.
- May need to work varied shifts as also on weekends
Key Responsibilities
- Prepare and cook high-quality dishes in line with menu requirements
- Develop and contribute to menu planning and seasonal specials
- Supervise and train kitchen staff as required
- Ensure consistency in food quality and presentation
- Maintain a clean, safe, and compliant kitchen environment
- Follow workplace health and safety and food safety standards
Applications Close: 9th of May 2026
Chef Positions in Melbourne employer: The Flavour Gallery
The Flavour Gallery is an exceptional employer that fosters a vibrant and collaborative work culture in Boronia, VIC. With a strong emphasis on employee growth, you will have the opportunity to refine your culinary skills while contributing to innovative menu development in a supportive environment. Enjoy the benefits of working alongside passionate professionals who are dedicated to delivering high-quality Italian cuisine, making every day in the kitchen both meaningful and rewarding.
