The Dinner Ladies Pty. is seeking a reliable, hands-on team member for an early morning role (4:30am start, Monday to Friday) to manage ice tubs and support ingredient flow across kitchen and dispatch teams.
You will work in a fast-paced food production environment, ensuring chilled products are properly handled, organised, and ready when needed. Responsibilities include ice tub management and warehouse support, with an emphasis on accuracy, food safety, and adherence to FIFO processes.
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Ice Tub & Cold Chain Operator (4:30am, Mon–Fri) in Sydney employer: The Dinner Ladies Pty.
The Dinner Ladies Pty. is an excellent employer that values teamwork and dedication, offering a supportive work culture where every team member plays a vital role in delivering quality meals. Located in the vibrant city of Sydney, employees benefit from opportunities for growth within the culinary field, as well as a commitment to maintaining a safe and organised kitchen environment. Join us to be part of a passionate team that prioritises both personal and professional development while enjoying the dynamic atmosphere of Sydney's food scene.
