The Cook and Baker in Sydney is seeking an experienced Barista/Front of House to join our fast-paced cafe team. You will handle a mix of FOH and barista duties, delivering consistent espresso and warm, friendly service.
If you thrive in a busy environment and have 1–2 years' barista experience with a strong espresso and milk texturing knowledge, you'll fit right in. Shifts Tue–Thu with potential for extra days, and weekend/public holiday surcharges apply.
Espresso Pro: Front-of-House Barista in Busy Community Café in Sydney employer: The Cook and Baker
At The Cook and Baker in Bondi Junction, we pride ourselves on fostering a vibrant and supportive work environment where creativity flourishes. As a Pastry Chef, you'll not only hone your skills alongside a passionate team but also enjoy opportunities for professional growth and development in a bustling kitchen known for its high-quality pastries. With a commitment to excellence and a culture that values collaboration, we offer a rewarding experience for those looking to make their mark in the culinary world.