At a Glance
- Tasks: Lead a café team, ensuring great service and smooth operations every day.
- Company: Join The Coffee Club, an iconic Australian café brand with a rich history.
- Benefits: Enjoy generous staff discounts, free coffee, and a supportive team culture.
- Other info: Flexible availability required; weekends and public holidays included.
- Why this job: Grow your skills and confidence in a fast-paced, feel-good environment.
- Qualifications: Passion for hospitality and experience in team leadership.
The predicted salary is between 47250 - 57750 $ per year.
Are you ready to lead a team, run a café, and deliver outstanding hospitality every day?
At The Coffee Club, our Café Managers are the driving force behind great service, smooth operations, and creating those feel-good moments we're famous for.
If you're passionate about people, hospitality, and achieving results, this is your chance to take the next step in your career with an iconic Australian café brand.
Who we are
Our story begins in 1989, when two friends in Brisbane couldn't find a spot to keep the conversation going - so they created one.
The Coffee Club has been part of people's everyday moments ever since.
Now serving millions of loyal customers as one of the world's largest Australian café chains.
The Coffee Club is part of Minor DKL Food Group who is a leading Australian retail food franchisor and the Australian subsidiary of the Thai-listed Minor International PCL.
- What we’re after
- Oversee day-to-day café operations, ensuring smooth service, quality food & beverage presentation, and exceptional customer experience.
- Lead, coach, and develop a high-performance team — from rostering and recruitment to training and feedback.
- Manage financial performance, including labour budgets, cost of goods, sales growth, and P&L accountability.
- Maintain compliance and safety standards, from food safety to WHS, ensuring a safe environment for customers and staff.
- Be hands-on when needed — whether that’s on the floor, behind the machine, or supporting in the kitchen.
- Drive sales growth through promotions, upselling, and local area marketing initiatives.
This role requires applicants to have working rights in Australia and flexible availability and willingness to work weekends and public holidays.
- Why you should join us
- The chance to grow your skills, confidence and hospitality experience with an iconic Australian café brand
- Generous staff discounts & free coffee while on shift
- Enjoy the buzz and a supportive team culture of a fast-paced café while creating those feel-good moments for our customers
- Explore this role and more at our Careers Page : https://coffeeclub. com. au/pages/careers
If you are successful in the initial screening process, we will contact you to discuss the role further.
Company Overview
At Minor DKL Food Group, we combine global operational excellence with a passion for innovation and community.
Whether you're interested in franchised restaurant operations or the creative, purpose-driven world of specialty coffee, we offer diverse roles that empower you to grow and make a positive impact.
If you want to further your hospitality career at The Coffee Club—or explore the sustainable, artisanal realm of specialty coffee with Nomad Coffee Group, our proudly B Corp certified specialty coffee arm—there's a place for you here.
Discover a career where every cup, every service, and every experience contributes to our shared success.
Join us and be part of a team that's driving change in the world of coffee and hospitality.
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Cafe Manager in Brisbane employer: The Coffee Club
The Coffee Club Robina is an exceptional employer that values its team members, offering a vibrant work culture where creativity and passion for food thrive. Located in the bustling Robina Town Centre, employees enjoy a supportive environment with opportunities for professional growth, competitive salaries, and a commitment to work-life balance. Join us to be part of a dynamic team dedicated to delivering memorable dining experiences while continuously developing your culinary skills.
