At a Glance
- Tasks: Lead a vibrant team and ensure top-notch service for every guest.
- Company: The Butchers Block, a dynamic restaurant in Sydney.
- Benefits: Genuine career progression opportunities and a supportive work environment.
- Other info: Barista knowledge is a bonus; we value your growth!
- Why this job: Join a passionate team and elevate your hospitality career with us.
- Qualifications: 2 years' supervisory experience in hospitality and strong communication skills.
The predicted salary is between 47250 - 57750 $ per year.
The Butchers Block in Sydney is seeking a hospitality supervisor to help oversee daily operations and lead a dynamic team.
You will maintain high service standards and ensure every guest enjoys an exceptional dining experience.
You should bring at least 2 years' supervisory experience in hospitality, excellent customer service, and strong communication skills.
Barista knowledge is a bonus, with genuine career progression opportunities across our venues.
Emerging Restaurant Ops Leader — Career Growth & Training in Sydney employer: The Butchers Block
The Butchers Block offers a dynamic work environment with genuine career progression opportunities across its venues. Employees benefit from ongoing training and development, ensuring they can thrive in their roles. The company fosters a culture of excellence and teamwork, making it an attractive employer in the hospitality industry.
