The Baker's Duck in Toowoomba, Queensland, is seeking an experienced baker to join our production team. After training, you'll work independently to maintain standards while contributing to our growth. You will also mentor apprentices and junior bakers in a collaborative, professional environment.
We value quality, learning, and improvement, with a focus on naturally leavened sourdough and artisan products. A 7-day roster supports steady production and development.
Artisan Bread Baker – Sourdough, Growth & Team in Toowoomba employer: The Baker's Duck
The Baker's Duck offers a warm and energetic work environment where team members are encouraged to create memorable experiences for customers. With a focus on artisan methods and exceptional food, employees play a vital role in delivering quality products and service. The company is expanding, providing growth opportunities for staff as they open new locations and enhance their production capabilities.
