TGI Fridays is hiring a Line Cook to join our Friday’s Family in Melbourne. You’ll own a station—Fry, Broiler, Plate Nacho, Sauté—prepping like a ninja before showtime and timing everything to perfection as orders fly in.
We’re a vibrant brand with 18 venues across Australia and growing fast. Ideal candidates have cooking experience, thrive under pressure, and bring a fun, guest-focused approach to delivering great food and vibes.
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Line Cook — Fast-Paced Kitchen with Career Growth in Melbourne employer: TGI Fridays
TGI FRIDAYS Melbourne Central is an exceptional employer that prioritises the growth and development of its team members. With a vibrant work culture that encourages learning and collaboration, employees benefit from hands-on training, competitive pay, and discounts across various retailers. This role offers a unique opportunity to advance your management career in a bustling location, supported by experienced leaders who are dedicated to helping you succeed.
