At a Glance
- Tasks: Create delicious pizzas using fresh ingredients in a vibrant vineyard kitchen.
- Company: T’Gallant Vineyard, a stunning location on the Mornington Peninsula.
- Benefits: Flexible casual shifts with a passionate team and beautiful surroundings.
- Other info: Enjoy working in a picturesque vineyard with day and evening shifts.
- Why this job: Join a fun kitchen crew and showcase your pizza-making skills in a unique setting.
- Qualifications: Experience in pizza making and a love for teamwork.
The predicted salary is between 2025 - 2475 $ per month.
T’Gallant Vineyard on the Mornington Peninsula is seeking a skilled Pizza Chef / Pizzaiolo to join our kitchen on a casual basis.
You’ll work with dough, fresh ingredients and our pizza ovens to deliver quality pizzas during busy services.
Join a passionate kitchen team in a beautiful vineyard setting, with day, evening and weekend shifts. If you take pride in great pizza and teamwork, we’d love to hear from you.
#J-18808-Ljbffr
Pizza Chef in Frankston employer: T'Gallant
T'Gallant offers a vibrant work environment set in the picturesque Mornington Peninsula, where employees can thrive in a hands-on hospitality culture. The company values professional development and teamwork, providing opportunities for staff to grow within their roles while delivering exceptional guest experiences. With a focus on Italian-inspired cuisine and quality wines, T'Gallant fosters a collaborative atmosphere that encourages creativity and passion for food and service.
