At a Glance
- Tasks: Lead a busy kitchen, oversee food prep, and ensure high standards during service.
- Company: Join TFE Hotels at Adina Hotel Darling Harbour, a vibrant hospitality leader.
- Benefits: Competitive pay, career growth, and the chance to create amazing dining experiences.
- Other info: Perfect for those who thrive in fast-paced settings and love creating delicious dishes.
- Why this job: Elevate your culinary skills in a dynamic environment with passionate team members.
- Qualifications: Industry qualifications, Food Safety Supervisors Certificate, and relevant kitchen experience.
The predicted salary is between 2475 - 3025 $ per month.
TFE Hotels is seeking a can-do Chef de Partie to join the Adina Hotel Darling Harbour kitchen and lead with calm, passion and precision.
You'll oversee mise en place, maintain high standards and support the team during busy service periods.
In this role you'll monitor waste, portion control and food cost, while ensuring safety and quality.
You'll bring industry qualifications, a Food Safety Supervisors Certificate, and relevant kitchen experience to help deliver exceptional dining experiences.
Chef de Partie: Create, Lead & Elevate a Busy Kitchen in Sydney employer: TFE HOTELS
At Adina Vibe Hotel Darwin Waterfront, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued and empowered to grow. As a Duty Manager, you'll enjoy competitive benefits, opportunities for professional development, and the chance to make meaningful connections with guests and colleagues alike in the stunning setting of Darwin. Join us in creating memorable experiences while being part of a supportive team that celebrates your unique contributions.
