At a Glance
- Tasks: Assist in preparing and presenting delicious menu items in a fast-paced kitchen.
- Company: Join Travelodge Hobart, part of the dynamic TFE Hotels group.
- Benefits: Enjoy growth opportunities, perks, and a supportive team environment.
- Other info: Be part of a positive kitchen culture with great career advancement potential.
- Why this job: Perfect for culinary enthusiasts wanting to develop skills and create memorable dining experiences.
- Qualifications: Passion for cooking and willingness to learn in a high-energy kitchen.
The predicted salary is between 45000 - 55000 $ per year.
Travelodge Hobart, part of the TFE Hotels group, is seeking a passionate Commis Chef to join our Kitchen team.
You’ll assist in preparing and presenting menu items to the highest standards, while upholding brand guidelines and food safety.
Whether you are developing your culinary skills or bringing existing experience, you’ll contribute to a positive, high-performing kitchen culture and support a great guest dining experience at our Hobart property.
#J-18808-Ljbffr
Commis Chef in Hobart employer: TFE Hotels Group
At Adina Sydney Darling Harbour, we pride ourselves on being an exceptional employer that fosters a supportive and collaborative work culture. Our commitment to employee growth is evident through career progression opportunities within our expanding hospitality group, alongside access to learning and development resources. Located in one of Sydney's most vibrant waterfront areas, you will have the chance to make a genuine impact on a flagship property while enjoying hotel and accommodation discounts across the TFE Hotels network.
