The Cut Golf Course in Western Australia is seeking a full-time Chef to join our busy kitchen team. This role supports our restaurant, café, weddings and corporate events with high-volume service and creative menu development.
You will work alongside the Head Chef, rotating roster including weekdays, weekends, mornings and evenings, while mentoring junior staff and upholding strict safety and quality standards.
Full-Time Chef: Creative Cuisine for Weddings & Events employer: Tengolf Group
Joondalup Resort is an exceptional employer, offering a dynamic work environment within one of Western Australia's premier hospitality and golf destinations. Employees benefit from comprehensive training and development opportunities, alongside attractive perks such as staff discounts and complimentary golf, all while being part of a supportive team that values growth and excellence in service delivery.
