We currently have an exciting and new opportunity for a Passionate and Innovative Food Technologist to join a leader of Key Functional Food Ingredients.
Multiple food categories-based applications from Supermarkets, Foodservice & Industrial. This is an ideal position for someone with a background in Food Ingredients, Formulations, Product Application and NPD. The main details of the role are:
- NPD through Functional Ingredients & Applications.
- Dynamic, fast paced work environment.
- Sydney-based
Your future employer is a renowned Food Ingredients company associated with many globally recognized brands. With such a vast range of products and a continually growing workforce, the company is in a constant state of growth and a leader within the Australian and global market.
- Contribute to the Food Innovation program for Key Accounts and Customer base.
- Provide food technology support to the company’s Supply Chain Management, Operations and Sales & Marketing teams.
- Development of new products and improvements to current products.
- Development of the operations procedures.
- Raw material evaluation/approval and packaging innovation.
- Manage the development and revision of standard operating procedures
- Contribute to the Food Innovation program for Key Accounts and Customer base.
- Provide food technology support to the company’s Supply Chain Management, Operations and Sales & Marketing teams.
- Development of new products and improvements to current products.
- Development of the operations procedures.
- Raw material evaluation/approval and packaging innovation.
- Manage the development and revision of standard operating procedures
What you need to succeed
- A tertiary degree in Food Technology/Science or other related disciplines.
- Minimum 2 to 3 + years Food Industry experience with knowledge of product development, processing and quality programs and packaging innovation
- Must be creative, yet practical.
- Ability to interpret and utilize Key Functional Ingredients / Formulation and Application for Key Accounts.
- Ability to drive projects to a timely conclusion and to prepare concise reports outlining action recommendations and full justification.
- Strong interpersonal skills and ability to meet deadlines.
- Sound communication, planning, organizing, leading and controlling skills.
- A tertiary degree in Food Technology/Science or other related disciplines.
- Minimum 2 to 3 + years Food Industry experience with knowledge of product development, processing and quality programs and packaging innovation
- Must be creative, yet practical.
- Ability to interpret and utilize Key Functional Ingredients / Formulation and Application for Key Accounts.
- Ability to drive projects to a timely conclusion and to prepare concise reports outlining action recommendations and full justification.
- Strong interpersonal skills and ability to meet deadlines.
- Sound communication, planning, organizing, leading and controlling skills.
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Food Technologist in Sydney employer: Talent Focus
At Talent Focus, we pride ourselves on being an excellent employer, offering a supportive work culture that fosters growth and development for our Trades Assistants in Smithfield. With a focus on hands-on experience and mentorship from qualified technicians, employees enjoy competitive pay, comprehensive benefits, and a collaborative environment that encourages skill enhancement and career progression.
