Swillhouse Sydney is seeking a Bar Supervisor to support the venue management team and ensure the efficient, profitable operation of the bar while upholding high standards of service and guest experience.
You will lead and mentor staff, maintain the bar systems during service, and drive consistency in drink quality, speed and accuracy. The role demands calm under pressure and a hands-on approach on shift.
Bar Supervisor: Lead High-Volume Team & Guest Experience in Sydney employer: Swillhouse
At Swillhouse, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values craft and attention to detail. As a Pastry Chef at Restaurant Hubert, you'll enjoy ongoing learning opportunities, generous staff discounts, and a strong commitment to your wellbeing, all while working in a stunning venue that celebrates the art of French cuisine. Join our passionate team and take your culinary skills to new heights in the heart of Sydney's CBD.
