At a Glance
- Tasks: Lead the service team and enhance customer experiences in a vibrant hospitality setting.
- Company: Join Swells, a dynamic restaurant with exciting growth plans.
- Benefits: Receive training, mentorship, and opportunities for career advancement.
- Other info: Be part of a friendly team and enjoy a supportive work culture.
- Why this job: Kickstart your hospitality career and develop your leadership skills in a fun environment.
- Qualifications: Minimum 12 months’ experience in a restaurant with table service required.
The predicted salary is between 49500 - 60500 $ per year.
Swells is seeking a naturally energetic, friendly and confident person to join our service team.
We provide training and mentorship, with a minimum of 12 months’ experience in a restaurant with table service required.
Initially, you’ll learn how our operation works on the floor and behind the bar, and as you demonstrate leadership, you’ll gain more responsibility and help build your management capability.
Swells has exciting plans, so now is a great time to join the team.
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Bar & Floor Leader employer: Swells
Join a vibrant and supportive team where your passion for hospitality can truly shine! We offer comprehensive training and mentorship, ensuring you have the tools to grow into leadership roles such as Supervisor and 2IC to the Restaurant Manager. With a focus on career development and a dynamic work culture, this is an excellent opportunity for those looking to build a rewarding career in the restaurant industry.
