Food & Beverage Manager - Ocean International Hotel
We are looking for a friendly, professional, and hands-on Food & Beverage Manager to join our team. You will oversee daily F&B operations, lead the team, and ensure an exceptional guest experience across our restaurant, bar, and functions.
Key Responsibilities
- Oversee daily Food & Beverage operations
- Lead, support, and motivate the F&B team
- Ensure high standards of service, presentation, and cleanliness
- Supervise restaurant, bar, and function operations
- Handle guest enquiries and resolve issues professionally
- Assist with team training and onboarding
- Monitor stock, wastage, and operational costs
- Ensure RSA, safety, and hotel procedures are followed
- Work closely with Kitchen, Front Office, Sales, and Events teams
About You
- Previous F&B supervisory or management experience, preferably in hotels
- Strong leadership and communication skills
- Guest-focused and professional
- Well organised and able to work in a fast-paced environment
- Confident handling guest feedback and team matters
- RSA and Food Safety Certificate required
- Flexible to work evenings, weekends, and public holidays
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Food & Beverage Manager - Ocean International Hotel employer: Star Group Management
Hotel Pacific, as part of the esteemed Star Group, is an exceptional employer that prioritises a vibrant work culture and employee growth. Located on the stunning Gold Coast, we offer competitive benefits, ongoing training, and opportunities for career advancement in a dynamic hospitality environment, making it an ideal place for passionate individuals to thrive and make a meaningful impact.
