A casual cook position at St Vincent's Fitzroy in Melbourne is available. You will prepare and produce meals according to production reports and recipes, handling bulk cook-chill production while meeting food safety standards.
You will observe food handling policies, monitor waste and stock rotation, ensure the production schedule is ready for plating staff, and label and store all food as scheduled. The role requires a Certificate in Commercial Cookery, a current Food Handlers Certificate,
Casual Hospital Cook — High-Volume Patient Meals in Melbourne employer: St Vincent's Health Australia
St Vincent's Health Australia is an exceptional employer, offering a unique opportunity to lead legal strategy in a purpose-driven organisation dedicated to delivering life-changing healthcare. With a strong commitment to values such as Compassion, Justice, Integrity, and Excellence, employees benefit from a collaborative work culture that fosters professional growth and development. Located in vibrant cities like Sydney and Melbourne, the role provides access to significant national projects while making a meaningful impact on communities across Australia.
Contact Details:
St Vincent's Health Australia Recruitment Team
