SSP Australia is hiring a Demi Chef for Bar Pulpo by Movida at Melbourne Airport T2. The role requires working early mornings, late nights and weekends, with a supportive leadership team and a dynamic, high-volume kitchen environment.
From the Bar Pulpo by Movida team, you will contribute to delivering memorable hospitality experiences while maintaining food safety standards and efficient kitchen operations. Full-time applicants with Australian working rights are invited to apply.
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Demi Chef β Fast-Paced Melbourne Airport Kitchen employer: SSP Australia
SSP Australia is an exceptional employer, offering a vibrant work culture at the newly opened MoVida @ The Airport in Sydney Airport T2. With a focus on employee growth, you will benefit from ongoing training, a supportive team environment, and career development opportunities across leading hospitality brands. Enjoy perks like daily meal allowances and discounts while being part of a dynamic team dedicated to delivering outstanding dining experiences.