At a Glance
- Tasks: Create delicious dishes across multiple venues in a vibrant airport setting.
- Company: Join SSP Australia, a leader in global retail hospitality.
- Benefits: Flexible part-time hours, skill development, and a supportive team environment.
- Other info: Great opportunities for career progression in a fast-paced hospitality environment.
- Why this job: Be part of a dynamic team and enhance your culinary skills while serving travellers.
- Qualifications: Passion for food and a desire to deliver exceptional guest experiences.
The predicted salary is between 19.8 - 24.2 $ per hour.
SSP Australia is recruiting Chefs for Launceston Airport, working across Arthur's Café, Gatty's Bar, Liveat, Kanamaluka Café and The Barrow.
We offer part-time roles in a fast-paced hospitality environment with a strong focus on food quality and guest experience.
You will be supported by a leadership team and culinary staff, with opportunities to develop skills and progress within a leading global retail hospitality company.
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Airport Chef Roles in Launceston employer: SSP Australia
SSP Australia is an exceptional employer, offering a vibrant work culture at the newly opened MoVida @ The Airport in Sydney Airport T2. With a focus on employee growth, you will benefit from ongoing training, a supportive team environment, and career development opportunities across leading hospitality brands. Enjoy perks like daily meal allowances and discounts while being part of a dynamic team dedicated to delivering outstanding dining experiences.
