At a Glance
- Tasks: Lead and inspire a team across multiple food and beverage venues at Brisbane Airport.
- Company: Join SSP Australia, a leader in airport hospitality.
- Benefits: Competitive salary, career growth, and dynamic work environment.
- Other info: Exciting opportunity to work in a vibrant airport atmosphere.
- Why this job: Make an impact in a fast-paced setting while developing your leadership skills.
- Qualifications: 2+ years in hospitality management with multi-site experience.
The predicted salary is between 58500 - 71500 $ per year.
SSP Australia is seeking a Food & Beverage Manager for Brisbane Airport to lead our busy multi-venue operations across domestic and international terminals. Reporting to the General Manager, you will guide Restaurant Managers with coaching, develop plans, and ensure high standards of service, cost control and compliance.
With 2+ years in a similar role and experience in hospitality across multiple sites, you will drive performance, rosters, stock control and staff development while delivering an exceptional customer experience.
Multi-Venue F&B Leader | Airport Operations in Brisbane employer: SSP Australia
SSP Australia is an exceptional employer, offering a vibrant work culture at the newly opened MoVida @ The Airport in Sydney Airport T2. With a focus on employee growth, you will benefit from ongoing training, a supportive team environment, and career development opportunities across leading hospitality brands. Enjoy perks like daily meal allowances and discounts while being part of a dynamic team dedicated to delivering outstanding dining experiences.
