Commis Chef

Commis Chef

Full-Time 14.4 - 17.6 $ / hour (est.) On-site
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At a Glance

  • Tasks: Join our kitchen team to create mouth-watering dishes and assist in training fellow chefs.
  • Company: Southport Sharks, a vibrant venue with diverse food and beverage options.
  • Benefits: Enjoy free health club membership, food discounts, and free parking.
  • Other info: Great opportunity for career growth while working with a skilled team.
  • Why this job: Bring your culinary passion to life in a dynamic and busy kitchen environment.
  • Qualifications: Must have Cert IV in Commercial Cookery and a flair for creativity.

The predicted salary is between 14.4 - 17.6 $ per hour.

We are currently seeking a Commis Chef to join our kitchen team on a Casual basis. Benefits include:

  • Free Health Club Membership
  • Food & Beverage Discounts
  • Free Parking

This opportunity is casual.

About us... Southport Sharks offers a diverse range of food and beverage outlets, ranging from a 7-day Buffet which offers a wide assortment of international cuisines that spoils the taste buds with mouth-watering delights whilst also offering an indulging A La Carte menu. A venue that invites you to bring your culinary spin of passion to the team!

To be successful in this role you would need to possess the following:

  • Qualified with a minimum Cert IV in Commercial Cookery

Key Responsibilities Include:

  • Working in a busy venue with a highly skilled team
  • Keeping a sharp attention to detail
  • Ensure that food standards, preparation, presentation and cooking techniques are carried out according to established recipes and standards.
  • Utilise your creative expertise in cookery to produce high quality meals for customers.
  • Assist in the training of other chefs/apprentices/trainees to encourage excellent quality and production of menu items.
  • Monitor food quality and ensure policies and hygiene standards are maintained, reporting any deviations to the Head Chef
  • Promote safe work practices in the kitchen
  • Liaise with Sous Chef, Chef D'Partie, Executive Chef regarding workflow requirements.

Commis Chef employer: Southport Sharks

Southport Sharks is an exceptional employer that fosters a collaborative and innovative work culture, where your contributions directly impact the community. With a focus on employee growth, you will have the opportunity to work on diverse projects across various sectors, enhancing your skills in AI and data analysis while partnering with leaders to drive meaningful change. Located in a vibrant area, the Club offers a dynamic environment that values creativity and teamwork, making it an ideal place for those seeking a rewarding career in a fast-paced setting.

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Contact Details:

Southport Sharks Recruitment Team

We think you need these skills to ace Commis Chef

Communication Skills
Time Management
Adaptability
Problem-Solving Skills
Teamwork
Attention to Detail
Flexibility